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Thread: Makanan Yang Pas Buat Ngafe

  1. 17-03-2016, 12:05 AM #61
    etca
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    maksudnya indomie sesuai bungkusnya apaan sih?
    simpel aja
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  2. 18-03-2016, 02:31 AM #62
    Porcelain Doll
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    Quote Originally Posted by tuscany View Post
    Masih niatkah ini buka kafe?

    Indomie nya dikreasikan gimana gitu biar masuk kelas kafe .

    Kalo minumnya saya usul cokelat mint. Belum nyoba tapi temenku ketagihan, tiap hari bikin sebagai pengganti kopi karena dia lagi ngurangi kecanduan kopi.
    masih dong...kan masih tahap dekorasi
    sambil ubek2 menu

    coklat mint!!
    tapi tricky bikinnya....soalnya entah mintnya ga berasa, atau terlalu berlebihan nyampurnya bisa bikin jadi ga enak
    [MENTION=1220]mbok jamu[/MENTION]: ada risoles...
    kalo kue tradisional kok malah mikirnya yg manis2 ya?
    [MENTION=6]etca[/MENTION]: maksudnya dibikin mewah kaya gambar di bungkusnya itu, ca...ada ayam dan pelengkap lain
    tapi kalo buat ngafe dan dibikin cemilan, bisa dibuat jadi kaya mangkuk cupcake mienya, terus diisi macem2
    kalo cuma mie dibuat kaya pengganti pasta sih udah umum ya
    Last edited by Porcelain Doll; 18-03-2016 at 02:36 AM.
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  3. 18-03-2016, 05:47 AM #63
    mbok jamu
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    Grand opening kapan, Po? 27 Maret?
    "The two most important days in your life are the day you are born and the day you find out why." - Mark Twain
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  4. 18-03-2016, 03:01 PM #64
    Porcelain Doll
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    masih lama, mbok...
    dan bukan di sini tapi di kota lain
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  5. 18-03-2016, 07:35 PM #65
    tuscany
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    Quote Originally Posted by Porcelain Doll View Post
    masih dong...kan masih tahap dekorasi
    sambil ubek2 menu

    coklat mint!!
    tapi tricky bikinnya....soalnya entah mintnya ga berasa, atau terlalu berlebihan nyampurnya bisa bikin jadi ga enak
    [MENTION=1220]mbok jamu[/MENTION]: ada risoles...
    kalo kue tradisional kok malah mikirnya yg manis2 ya?
    [MENTION=6]etca[/MENTION]: maksudnya dibikin mewah kaya gambar di bungkusnya itu, ca...ada ayam dan pelengkap lain
    tapi kalo buat ngafe dan dibikin cemilan, bisa dibuat jadi kaya mangkuk cupcake mienya, terus diisi macem2
    kalo cuma mie dibuat kaya pengganti pasta sih udah umum ya
    Daun mint segar gampang gak sih nemuinnya di Indonesia? kayanya selembar untuk satu cup udah cukup.
    Dan tgl 27 maret itu mungkin saat yang tepat untuk testing menu

    ---------- Post Merged at 06:35 PM ----------

    Kalo kue tradisional saya juga kepikiran campuran antara asin dan manis ada semua. Misalnya kalo yang manis itu wingko babat. Bisa tabur keju atau apa gitu di atasnya.
    There is no comfort under the grow zone, and there is no grow under the comfort zone.

    Everyone wants happiness, no one wants pain.
    But you can't make a rainbow without a little rain.
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  6. 19-03-2016, 10:50 AM #66
    etca
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    Iya po, testing menu dulu aja. Tanpa grand opening gpp kok...
    Btw tgl 27 hari apa ya? Kalau wiken... Ayo mbokkk
    simpel aja
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  7. 19-03-2016, 03:36 PM #67
    Porcelain Doll
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    27 hari minggu....tapi...ada acara lain kemungkinan
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  8. 19-03-2016, 05:19 PM #68
    surjadi05
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    Pempek juga "cemilan" yg menarik, buat mini kapal selam, adaan sama lenjer aja po
    you meet someone
    you two get close
    its all great for awhile
    then someone stops trying
    Talk less, awkward conversations, the drifting
    No communication whatsoever
    Memories start to fade
    Then the person you know become the person u knew
    That how it goes. Sad isn't it?
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  9. 19-03-2016, 05:44 PM #69
    etca
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    Kayaknya yg jago masak empekempk itu emaknya popo, kalau popo aku sendiri ga yakin bisa deh
    simpel aja
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  10. 19-03-2016, 08:08 PM #70
    surjadi05
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    Ga mau jadi kucing eh kelinci percobaan ca?
    you meet someone
    you two get close
    its all great for awhile
    then someone stops trying
    Talk less, awkward conversations, the drifting
    No communication whatsoever
    Memories start to fade
    Then the person you know become the person u knew
    That how it goes. Sad isn't it?
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  11. 19-03-2016, 08:29 PM #71
    Porcelain Doll
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    ga bisa bikin pempek...
    belum pernah nyobain sih ....tapi itu makanan paling susah dibuat

    makanan paling susah dibuat adalah makanan yg cuma punya sedikit bahan tapi butuh keahlian tinggi
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  12. 20-03-2016, 08:53 AM #72
    mbok jamu
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    Iya, 27 Maret hari Minggu. Yang kosong hanya hari itu, lusanya ke Pekalongan.

    Mau kopdaran sambil testing Popo's Food?
    "The two most important days in your life are the day you are born and the day you find out why." - Mark Twain
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  13. 29-03-2016, 10:44 AM #73
    mbok jamu
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    Sudah testing. Lucky me!
    "The two most important days in your life are the day you are born and the day you find out why." - Mark Twain
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  14. 29-03-2016, 01:21 PM #74
    cherryerichan
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    masak sih pempek susyeeh? bikin adaan aja. ini andalan eke. cuma cemplang cemplung. gak usah mikirin bentuk. rasanya enak. eh,kalo g salah dah ada resepnya di trit pempek.
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  15. 25-06-2016, 05:29 PM #75
    JOSERENTCAR
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    kopi ama roko cuma dgn cewek keren yang belum mandi
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