Quote Originally Posted by mbok jamu View Post
Some argue that cooking Indonesian dishes is complicated and takes time...
Soto betawi ? Heh.
I rise you up with Karedok, Nasi Pecel and Ketoprak.
If all ingredients in hand... 15-30 minutes from scratch to ready to serve. Sometimes even to 'Done eating, I am full'.
Heck, I even manage to make an 'Emergency Mie Kangkung' in 20 minutes.

Indonesian cuisine is complex ? ... Meh, ALL cuisine is complex. If you want them to be.